Donburi

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    • Kurobuta Don
      Braised Kurobuta Pork Belly served with Japanese Takana Vegetables and Porcini Mushrooms
      20
      80
    • Hotate Risotto
      Seared Hokkaido Scallops served with a Saffron Risotto, Sun Dried Tomatoes and Green Asparagus Spears
      24
      80
    • Wagyu Foie Gras Don
      A4 Wagyu Rib Eye and Foie Gras served with Japanese Rice and Onsen Egg
      36
      80

    • *All Prices Subject to 10% Service Charge & GST